Key Features

• 120 Lbs/Day Production–Never Short on Ice This undercounter commercial ice maker delivers 120 lbs of ice daily with a 20 lbs bin, producing a fresh batch every 8–15 minutes—whether it’s a restaurant dinner rush, packed bar, coffee shop orders, or busy hotel kitchen. Capacity covers hundreds of drinks, keeping you ahead during long service hours. A built‑in blue LED light illuminates the bin for easy monitoring.
• Dual Water Supply–Install Anywhere Choose direct plumbed connection or top‑load bottled water—this commercial ice machine works even without a pre‑installed water line. Perfect for restaurants, bars, cafes, and seafood shops where plumbing may be limited. The included water filter ensures clean, fresh ice from the source, meeting high commercial standards.
• Sliding Lid&Ice Scoop–Fast, Easy Access The sliding lid opens without taking up overhead space—perfect for built-in commercial ice machine installations in tight kitchens, bars, or office pantries. Staff grab ice quickly, boosting efficiency in high‑traffic settings like cafes or food trucks. A durable ice scoop is included for hygienic handling.
• Smart Controls&Adjustable Ice Thickness–Perfect for Any Drink This commercial ice maker machine features an intuitive LCD panel: three‑stage ice thickness, timer, one‑touch self‑cleaning, and alerts. Choose thin ice for seafood displays, medium for smoothies and iced coffee, thick for whiskey, beer, and cocktails. Built‑in overflow protection stops production when the bin is full.
• Commercial‑Grade Construction–Built to Last This undercounter ice maker machine is built with heavy‑duty stainless steel that resists rust and corrosion, standing up to constant use in professional kitchens, seafood markets, and outdoor setups. The food‑grade PP liner is odor‑free and easy to clean. A white scratch‑resistant film protects the exterior during shipping—peel it off for a pristine stainless finish.
• Undercounter/Built‑In Installation–Maximize Your Space Designed for freestanding ice maker machine or undercounter ice maker placement, this commercial ice machine fits seamlessly into bars, restaurants, hotel pantries, home kitchens, or outdoor entertaining areas. Adjustable feet level on uneven floors. The front‑vented cooling system is optimized for recessed installations. Note: This unit uses gravity drainage—position the drain hose below the outlet.
• Reliable Support–Peace of Mind This appliance is an ice maker machine only—it does not include refrigeration for the storage bin. Ideal for commercial buyers from small cafes to large hotels. Before first use, allow 24 hours upright settling. We back your purchase with a 12‑month warranty and lifetime technical support.

Specifications